All episodes

Eat It – 13 October 2019

Today we spoke to Sustainability Victoria's CEO Carl Muller about the new laws around disposal of e-waste, caught up with John at the Queen Vic Market, and chatted to one of Melbourne's leading…

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Eat It – 6 October 2019

On today's show we talked about the latest articles on red meat consumption with Rosemary Stanton, and caught up with Arbory Bar's Nick Bennett.

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Eat It – 29 September 2019

An episode of Eat It on 29 September 2019

Eat It – 22 September 2019

An episode of Eat It on 22 September 2019

Eat It – 15 September 2019

Today we spoke to food writer Dani Valent, caught up with John at the market, and talked Teeling Whiskey with Martin Lynch.

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Eat It – 8 September 2019

Today we spoke to Maker & Monger's Anthony Femnia about sourcing Comte cheese from France, Baker Bleu's Mike Russell spoke about his journey into baking, and Jamsheed winemaker Gary Mills spoke about his…

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Eat It – 1 September 2019

We preview a couple of upcoming Fringe shows: I Still Haven't Found What I'm Cooking For and Sweet & Sour Dillemas. PLUS chef and restaurant guru Raymond Capaldi drops in and John gives…

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Eat It – 25 August 2019

An episode of Eat It on 25 August 2019

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Eat It – 18 August 2019

An episode of Eat It on 18 August 2019

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Eat It – 11 August 2019

Today we spoke to Melbourne super-chef Andrew McConnell, had a market report with John, and paired some riesling with a leek tart with winemaker Duncan Buchanan.

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Eat It – 4 August 2019

Today we spoke to Dr Renae Beale from the Royal Society of Victoria about the upcoming Extra-Sensory event at Parliament House, chatted about Ethiopian cuisine with Saba Alamayoh, and talked about the new-wave…

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Eat It – 28 July 2019

We spoke to industry veteran Tony Eldred about the industry's wage-theft problems, and also chatted to Pat Nourse about his role in the San Pel Top 50 list and how he thinks the…

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Eat It – 21 July 2019

Today we spoke to Simon Blancher about his upcoming food event underneath Fed Square, Bellota Wine Bar's Nicky Reimer told us what she's cooking to stay warm in winter, and Shaun Byrne talked…

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Eat It – 14 July 2019

Today we spoke to Dr Gie Liem about the upcoming Science Week "Extrasensory" event at Parliament House, caught up with John at the market, and talked Australian spirits with Union Electric's Huw Griffith.

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Eat It – 7 July 2019

An episode of Eat It on 7 July 2019

Eat It – 30 June 2019

Today we spoke to Dr Rosemary Stanton about the emergence of the food star rating system back into the news, we had a market report from John at the Queen Victoria Market, and…

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Eat It – 23 June 2019

Two legends of the Melbourne hospitality scene joined us in-studio today, Matteo Pignatelli from North Fitzroy’s Matteos Restaurant and Gail Donovan from St Kilda’s Donovans. PLUS we talked all things Campari with their…

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Eat It – 16 June 2019

Today's show was all about the Queen Vic Market! We had a market update from John, a preview of next week's truffle festival at the QVM, and also spoke to Julie Boening about…

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Eat It – 9 June 2019

Today we were joined by The Stokehouse's Ollie Hansford, Mamasita's Nick Peters & Martin Zozaya, as well as Byron Bay Cooking School's Sam Gowing.

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Eat It – 2 June 2019

An episode of Eat It on 2 June 2019

Eat It – 26 May 2019

It's mushroom season! And we had a chat to Bar Lourinha's Matt McConnell about what he was able to find on a forest floor this Sunday morning. We also spoke to Matt Wilkinson…

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Eat It – 19 May 2019

Today we spoke to Annam's Jerry Mai about her new book Street Food Vietnam, chatted to super-chef Donovan Cooke about his upcoming collaboration with the Gin Palace, and we discussed home made raspberry…

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Eat It – 12 May 2019

Today we caught up with John at the Vic Market, food writer and Melbourne Food & Wine Festival's Pat Nourse, and chef at The Atlantic Nick Mahlook.

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Eat It – 5 May 2019

Today we spoke to Burch & Purchese's Darren Purchese about his new book "Chefs Eat Breakfast Too", Smith & Daughters chef Shannon Martinez chatted about how to cook a decent quality meal for…

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Eat It – 28 April 2019

On today's program we spoke to Phil Kelly about next weekend's Kellybrook Cider Festival, caught up with John at the Queen Vic Market, and chatted to Dr Tim Crowe about some of the…

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Eat It – 21 April 2019

It's Easter weekend! And we spoke to Attica's Ben Shewry about his recent baking sale to raise funds for victims of the Christchurch shooting, checked in with Smith & Daughter's Shannon Martinez about…

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Eat It – 14 April 2019

An episode of Eat It on 14 April 2019

Eat It – 7 April 2019

An episode of Eat It on 7 April 2019

Eat It – 31 March 2019

Today Cam and Matt were joined in the studio by Bar Lourinha's Matt McConnell talking Autumn dishes, we had a market report from John at the Queen Victoria Market, and Anther Gin's Sebastian…

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Eat It – 24 March 2019

Today we welcomed Bushy back to the RRR microphones to talk about the happenings in the Macedon community, we spoke to Bellota Wine Bar's chef Nikki Reimer, and Madame Brussel's Ms Pearls and…

Eat It – 17 March 2019

We speak to Brae's Dan Hunter, have a market report from John, and catchup with Liam Matthews about renovating and revamping The Carringbush Hotel in Abbotsford... a vegan pub!

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Eat It – 10 March 2019

An episode of Eat It on 10 March 2019

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Eat It – 3 March 2019

An episode of Eat It on 3 March 2019

Eat It – 24 February 2019

An episode of Eat It on 24 February 2019

Eat It – 17 February 2019

Kate Reid from Lune Croissanterie drops by to tell us what makes a great croissant.

Eat It – 10 February 2019

An episode of Eat It on 10 February 2019

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Eat It – 3 February 2019

An episode of Eat It on 3 February 2019

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Eat It – 27 January 2019

An episode of Eat It on 27 January 2019

Eat It – 20 January 2019

An episode of Eat It on 20 January 2019

Eat It – 13 January 2019

Discussing the latest film gems, contemplating classic Hollywood curios, and swooning over soundtracks.