What an amazing day here in Melbourne town, and half of Melbourne's foodies are off to the Melbourne Tomato Festival... including Cam!
So on today's show we had some interviews recorded earlier in the week: first up with Michael Caiafaabout the proposed changes to the Queen Victoria Market, we had a market report with Damien Pikeat the Prahran Market, and we cooked up an autumn salad with Taxi Kitchen's Tony Twitchett.
About this program
Food for thought: recipes, hints and tips, interviews and a market report.
It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two.
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The podcast intro and outro theme is Soft Illusion and was generously provided by Andras.
https://andras.bandcamp.com/track/soft-illusion
