The president of the Australian Culinary Foundation Neil Abrahams joined us today to talk about their various efforts to assist Vanuatu residents recover from the recent cyclone.
Next up we had a chat to John at the Vic Market.
Pope Joan's Matt Wilkinson has just released another book (just as excellent as his last one): Mr Wilkinson's Simply Dressed Salads. We chatted about some of his favourites, what actually even defines a "salad", and enjoyed his kids tearing around the green room destroying the place.
To finish today's show Alice Zaslevsky joined us to talk about her new book Alice's Food A-Z. Designed to teach kids about fresh food, it is an approachable and (dare we say it) enjoyable way to introduce kids to better eating. Which is a conversation we really should make sure we have!
About this program
Food for thought: recipes, hints and tips, interviews and a market report.
It's one of those constants in this fair city; every Sunday at midday tune into the best radio station on earth for Eat It, Triple R's resident food show. No-one really knows quite how many years the show has been on-air, but it's been going long enough for us all to lose track. Each week Cam Smith and Matt Steadman take an hour to discuss every aspect of food and drink, including regular market reports, interviews with chefs and restaurateurs, chats with industry and lobby groups, emptying bottles with wine-makers and writers, answering listeners' questions, the occasional on-air cooking segment, and anything else we deem fit. Sometimes we'll even squeeze in a song or two.
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The podcast intro and outro theme is Soft Illusion and was generously provided by Andras.