Don Watson, acclaimed author and former speechwriter to Paul Keating, speaks in-depth about his Quarterly Essay, High Noon: Trump, Harris and America on the Brink, on the 2024 US Presidential Election and…

The team reminisces on their treasured childhood toys; ballerina Benedicte Bernet shares her experiences of being the principal dancer in the new Australian Ballet production, Oscar; foodie Michael Harden unpacks the humble sausage…

Nat shares her newfound fascination for magic; Dr Lisa Hepp from RMIT talks about our right to disconnect from communication; foodie Besha Rodell shines a spotlight on Australian food; Dr Jen explains what…

Uncommon Sense's host Amy Mullins delves into Melbourne's shadowy past with a discussion featuring author and historian Barbara Minchinton. The focus is on Barbara's new book, Madame Brussels: Melbourne's Most Notorious Woman…

The Breakfasters team speak with beloved Melbourne icon, social justice activist and mastermind behind Moroccan Soup Bar, Hana Assafiri about her new memoir Hana: The audacity to be free. In a special longer-form…

Vanessa has a yarn with Wemba Wemba and Gunditjmara woman Paola Balla and their new work, Mok Mok Murrup Yakuwa, an immersive film installation referencing the Wemba Wemba story of Mok Mok…

Cam Smith and Matt Steadman discuss Melbourne's winter restaurant scene with Bar Lourinha chef, Matt McConnell. Followed by a Queen Vic Market report, then a history of Australia's most unloved spirit, Brandy, with…

Playwright Joanna Murray-Smith talks about new stage production Julia at Melbourne Theatre Company; the team takes a closer look at the increasing popularity of hobby horse competitions; foodie Besha Rodell sums up 40…

Melbourne pop oddity Gregor joins Dylan Bird on Future Perfect to have a chat about his song-writing processes, his brand new single ‘Angels’ and the release of his new album Satanic Lullabies on…

The team discuss the tradition of standing ovations at the Cannes Film Festival; Megan McKeough reviews Tran Anh Hung’s The Taste of things; Michael Harden talks about the ethics and significance of milk…