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Joseph Abboud is the owner of RUMI restaurant, and goes into how Middle Eastern cuisine has shaped Melbourne culture; Michael Harden celebrates the life of culinary giant Greg Malouf; book reviewer Fi Wright…
The team reminisces on their treasured childhood toys; ballerina Benedicte Bernet shares her experiences of being the principal dancer in the new Australian Ballet production, Oscar; foodie Michael Harden unpacks the humble sausage…
Nat shares her newfound fascination for magic; Dr Lisa Hepp from RMIT talks about our right to disconnect from communication; foodie Besha Rodell shines a spotlight on Australian food; Dr Jen explains what…
The team share their feelings about surprises; legendary author Andy Griffith talks about his latest book Adventures Unlimited: The Land of Lost Things; food enthusiast Michael Harden is excited for oyster season; journalist…
Voice and dialect coach Amy Hume shares some vocal tips ahead of her upcoming masterclass; international relations expert Binoy Kampmark talks us through the recent release of Julian Assange; the team discusses the…
Playwright Joanna Murray-Smith talks about new stage production Julia at Melbourne Theatre Company; the team takes a closer look at the increasing popularity of hobby horse competitions; foodie Besha Rodell sums up 40…
Michael Harden is passionate about bananas; the team discuss middle names; Dr. Jen describes the science behind a baby’s cry; Fi Wright (not the other Fiona Wright) reviews Naomi Klein’s Doppelganger: A Trip…
Aussie legend and gardener Costa Georgiadis chats about the Little Food Festival at Fed Square; foodie Besha Rodell provides the ultimate guide for where to take visitors in Melbourne; comedian Jason Leong on…
Book lover Fi Wright sums up Cal Newport’s book Slow productivity: the lost art of accomplishment without burnout; for Food Interlude, Michael Harden celebrates an Italian classic in honour of International Tiramisu…
Linguist Kate Burridge explains the Aussie iconic phrase ‘Yeah, Nah’; Foodie Michael Harden makes a case for beans and legumes; Writer Maxine Beneba Clarke and director Tariro Mavondo talks about adapting The Hate…
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