Ron Trent joins host Ennio Styles as they discuss his music origins and his first Australian visit

Jess McEvoy talks about their solo rock musical, 'The Show,' and the way that the show came about naturally after years of performing as a singer-songwriter between Naarm and New York City.

Sandrine…

Vanessa Morris speaks with Yhonnie Scarce on her installation In Absence, made in collaboration with architecture studio Editio Office, that invites audiences to confront the fallacy of Terra nullius.

She also…

Vanessa Morris speaks with Kerry Kennell about Kennell&Co's Artist Assist, a business development program that will support 40 Aboriginal and Torres Strait Islander female, transgender and non-binary people within Australia's music industry…

Director Nick Kozakis talks how his childhood horror movie obsession and the resurgence of the horror film genre in Australia influenced his new independent horror, ‘Godless: The Eastfield Exorcism’; CEO and creative director…

Nat has taken an interest in puzzles; actor and director Courtney Stewart talks about her latest project Miss Peony; Justin ‘Digga’ Calverley runs through the checklist for the upcoming gardening season; Tilly Boleyn…

Actor Sarah Funari on the Stan and BBC original series ‘Ten Pound Poms,’ charting the story of over a million British people that migrated to Australia for 10 pounds; Artist Miles Johnson on…

Indigenous Australian dancer and choreographer, Amelia O’Leary and Chinese-Malaysian dance artist, Janelle Tan explain how their show, A Certain Mumble for Darebin Arts Speakeasy, compares their experiences as outsiders within Australian society.…

Dancer and choreographer Lucy Guerin talks about Pendulum, on now at FRINGE Festival; Dr. Jen shares the science on procrastination and deadline-setting; the team discuss food envy; linguist Kate Burridge provides a masterclass…

Bobby frightens the team with a story about finding a spider in her new jumper; award-winning performer Moira Finucane talks about the music, dance and nudity of her new 'Future.Joy.Club'; food expert Michael…