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Whats going on - News - Hana assafiri on preserving the important things

Hana Assafiri on preserving the important things

09.12.2015

Hana Assafiri of the Moroccan Soup Bar joins Kulja and Dylan on The Grapevine to share the meaning she finds through her work. Her new cookbook, Moroccan Soup Bar: Recipes of a Spoken Menu, is just another undertaking of hers shaped by and for the Melbourne community. She explains why she wants to share her recipes which have packed out her restaurant for 17 years, as well as the importance of documenting arts such as preserving olives, which for women, are rituals that are about much more than the food itself.

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