Interview

How Climate Impacts Aussie Wines on Eat It

It’s all happening for vineyards around Australia as flowers are turning into delicious berries. Winemaker extraordinaire Duncan Buchanan joins Eat It to give a snapshot into this busy time, as well as discussing the changing mindsets and philosophy behind organic and bio dynamic vineyards.

McLaren Vale
Listen to How Climate Impacts Aussie Wines on Eat It10:532 December 2018