Saturday August 17

9 July 2019

THE NIGHT CAT Learn Salsa and Bachata at The Night Cat with one double pass to their dance classes. Includes a complimentary bottle of sparkling wine.

REMOTE CONTROL RECORDS A Remote Control prize pack featuring a tote, an assorted bundle of vinyl, badges, stickers, CDs and posters, plus a double pass to a Dot Dash show of your choice.

MUSHROOM GROUP A CD pack of new releases from Mushroom Group including The Teskey Brothers, Julia Jacklin, Emma Louise, Rolling Blackouts Coastal Fever, Dan Sultan and Hatchie.

THE MOLDY FIG A shared six-course degustation dinner for four people at The Moldy Fig in Brunswick East, bringing the taste of New Orleans to Melbourne.

GRAVITY FLOAT NORTHCOTE A voucher for a unique floatation experience at Gravity Float in Northcote. Experience weightlessness and complete relaxation.

HYSTERICAL RECORDS A Hysterical Records prize pack, featuring merchandise, digital downloads and vinyl from Fair Maiden and Wet Lips.

DOMINO RECORDS A Domino Records prize and merch pack, featuring Domino CDs, vinyl and more.

CHAPTER MUSIC A Chapter Music tote bag filled with Chapter Music vinyl and CDs, including classic releases from Twerps, Beaches, Dick Diver and more.

MISTLETONE RECORDS A CD pack from local label Mistletone, home to HTRK, Cash Savage and the Last Drinks, The Orbweavers, Beach House, Toro y Moi, Luluc and more.

MILK! RECORDS A Milk! Records pack, including vinyl releases by Courtney Barnett, Jen Cloher, Tiny Ruins, East Brunswick All Girls Choir and more – plus, a Milk! hat, socks and tote bag.

CORDITE BOOKS A pack of ten poetry collections, including books by Tony Birch, Elena Gomez, Natalie Harkin, Charmaine Papertalk Green and Pascalle Burton.

COOKING VINYL AUSTRALIA A vinyl prize pack of recent Country, Blues, Folk and Indie releases from artists including Neko Case, Bettye La Vette and Doe Paoro.

BOTANICAL BREW A private tour and tasting for you and a group of friends at Botanical Brew in Lara, Victoria – plus, a slab of Botanical Brew’s Jun Kombucha, fermented using raw honey and organic green tea (4 per cent ABV).